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ISBN: 9781405420419
Este libro de cocina presenta una colección de recetas de la India, explorando la rica diversidad de su gastronomía. Con 256 páginas, ofrece una guía completa para preparar platos auténticos y deliciosos. Ideal para aquellos que buscan iniciarse en la cocina india o para chefs experimentados que desean ampliar su repertorio.
