by Maria Mosby · Ebury Press · tapa dura · ISBN 9780852233047
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«Good Housekeeping: cooking for everyone» is the cookery guide from the Good Housekeeping Institute and Maria Mosby, published by Ebury Press in hardback.
A practical recipe book bringing together varied dishes and clearly explained cooking methods, designed to solve everyday kitchen challenges. Includes useful tips for home cooking and proposals suited to different levels, from beginners to more experienced cooks.
Originally published in 1984, this hardback edition contains 288 pages in English.
Aimed at cooks of any level who want a general recipe book with explanations and tips for daily use.
