by Susanna Tee · ISBN 9781405449229
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«Glaces & sorbets» is Susanna Tee's cookbook in French, published by Parragon with 96 pages.
Recipe book focused on homemade ice cream and sorbets: it offers a collection of recipes for preparing cold, refreshing desserts, with various flavour and presentation options. It also includes an index to locate each recipe quickly and easily.
The work is part of the 'Week-end savoureux' series. It was published in 2005.
For home cooking enthusiasts who want to prepare ice cream and sorbets at the weekend.
