
by Aa. Vv. · Demetra · tapa dura · ISBN 9788844041779

VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«Gelati sorbetti e frappé» is the ice cream, sorbet and frappé recipe book by Aa. Vv., published by Demetra in hardback (128 pages, in Italian).
Recipe book with five families of frozen desserts: creamy ice creams, delicate sorbets, frothy frappés, refreshing milkshakes and yoghurt with a very pleasant tangy note. A book designed to savour each recipe as a sweet and cold experience that awakens the senses.
Published on 4 April 2012, it is part of the Voglia di cucinare collection from publisher Demetra.
For cooking enthusiasts who want to make homemade ice creams, sorbets and frappés.
