by Miriam Stoppard · Dorling Kindersley · tapa blanda · ISBN 9780751336153
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«First Foods» is Miriam Stoppard's practical guide to infant nutrition, published by Dorling Kindersley in paperback (96 pages, in English).
The book offers practical advice on infant feeding: from introducing first solid foods to dealing with fussy eaters, with over 60 easy recipes for healthy snacks and drinks.
Part of the DK Healthcare collection. Second edition, published on 17 January 2002.
A useful read for parents and caregivers seeking guidance on complementary feeding for babies.
Miriam, Lady Hogg, known professionally by her former married name Miriam Stoppard, is an English doctor, journalist, author and television presenter.
