Fiches cuisine elle: poissons et crustaces, t.02

Synopsis of Fiches cuisine elle: poissons et crustaces, t.02

«Fiches cuisine elle: poissons et crustacés, t.02» is the cookbook by Madeleine Peter and Monique Maine, published by Le Livre de Poche in paperback.

Second volume of Elle's «100 fiches-cuisine» collection devoted to fish and shellfish: one hundred cooking cards with recipes for preparing seafood dishes, with varied preparations such as lobster, soups and pasta.

Work in French of 100 pages published in 1992; volume 2 of «100 fiches-cuisine de Elle», within the «Pratique» series from Le Livre de Poche.

For cooking enthusiasts who want to expand their repertoire of fish and seafood with short, practical recipes.