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Étudiants, aux fourneaux !
Étudiants, aux fourneaux !
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Étudiants, aux fourneaux !

by Cyril Lignac · Hachette Pratique · tapa blanda · 62 pages

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Pages: 62 pagesAuthor: Cyril LignacPublisher: Hachette PratiqueFormat: tapa blandaLanguage: fr-FRRelease date: 16/8/2007ISBN: ISBN 9782016210697

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Synopsis of Étudiants, aux fourneaux !

Este libro de cocina, escrito por el reconocido chef Cyril Lignac, está especialmente diseñado para estudiantes que buscan preparar platos deliciosos, equilibrados y económicos. Con 25 recetas ilustradas, el autor ofrece soluciones prácticas para cualquier ocasión, desde cenas rápidas entre amigos hasta comidas para momentos especiales. Cada receta incluye consejos expertos de Lignac para seleccionar los mejores ingredientes, dominar las técnicas básicas y asegurar el éxito en la cocina. Es una guía esencial para quienes desean aprender a cocinar de forma sencilla y efectiva, sin complicaciones y con resultados garantizados.



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About the author

Cyril Lignac

Cyril Lignac

Cyril Lignac is a French chef.

Born in 19778 titles published
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