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ISBN: 9788484283614
El libro 'El placer de comer sin azúcar' de Graciela Bajraj, publicado por Alba Editorial en 2007, ofrece menús saludables y sabrosos para personas con diabetes. Con 95 páginas, este libro en tapa blanda es una guía práctica para disfrutar de la comida sin preocuparse por el azúcar, proporcionando recetas y consejos para una alimentación equilibrada y deliciosa.
