by Good Housekeeping Institute, Royal College of General Practitioners · Ebury Press · tapa dura · ISBN 9780091867850
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«Eat Well, Stay Well» is the health and nutrition guide from the Good Housekeeping Institute & Royal College of General Practitioners (hardback, 400 pages, in English).
A reference work on nutrition and healthy habits that brings together more than 300 recipes, expert guidance, guidelines for special diets and a section on diet-related ailments, combining the culinary expertise of the Good Housekeeping Institute with the medical insight of the Royal College of General Practitioners.
Published by Ebury Press in September 1999, it is part of the Good Housekeeping Cookery Club collection.
For readers interested in nutrition and healthy cooking who seek a reference work backed by medical specialists.
