by Ignacio Medina · FisicalBook · tapa dura · ISBN 9788498153064
VAT included
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«Dulces II» is the dessert cookbook by Ignacio Medina in the Cocina de El País collection, published by FisicalBook in hardback (69 pages, in Spanish).
A recipe book of desserts with colour photographs showing ingredients and preparations, and step-by-step instructions for making homemade sweets with honey, almonds, cinnamon, nuts, lemon, sugar and spices.
The volume was published in 2005 within the Cocina de El País collection; the cover includes the collection logo and the mention of Gas Natural.
Aimed at dessert enthusiasts looking for illustrated homemade recipes and step-by-step explanations.
