by María Antonia Martínez · ISBN 9788495842091
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«Días de Vino: uvas, elaboración y cata» is María Antonia Martínez's guide to oenology (Ediciones Mundi-Prensa, 2001, 248 pages, in Spanish).
The book explains the journey of wine, from vine growing to tasting: grape varieties, fermentation, winemaking and tasting techniques. It pays special attention to the factors that define the character of each wine.
Aimed at wine enthusiasts who want to take their first steps in tasting and at oenology experts looking for an overview of the process.
