by Hélène Vincent · CPC France · tapa dura · ISBN 9782950454232
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«Cuisine facile, cuisine gourmande» is Hélène Vincent's cookbook, published in 1992 by CPC France in hardback (143 pages, in French).
Recipe book with 120 proposals for cooking without worries, gathered by Hélène Vincent. The work opts for simple dishes with a gourmet touch for everyday life and includes illustrations and colour photographs accompanying the recipes.
The full subtitle is «120 nouvelles recettes à cuisiner sans souci», as shown on the cover.
Aimed at cooks who want to prepare tasty dishes daily with simple, uncomplicated recipes.
