by Agence Sucré salé · tapa blanda · ISBN 9782918416524
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«Cuisine d'été» is the cookbook by Agence Sucré salé, published by TOMAWAk in paperback (299 pages, in French).
A recipe book dedicated to summer cooking, with simple dishes to enjoy outdoors in company. The book combines a casual and chic style, with recipes evoking countryside meals, fruit desserts and moments at the table, inspired by holiday memories.
Published in 2011, the work bears the subtitle «à l'extérieur, convivial et sympa, so chic, souvenirs de vacaciones».
Aimed at summer cooking enthusiasts who wish to prepare simple and elegant dishes for eating outdoors.
Discover second-hand books by Agence Sucré salé.
