by Thierry Larrart, Eric Zipper · tapa blanda · ISBN 9782737229022
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«Croustillantes et légères bricks à tout faire» is the cookbook by Thierry Larrart and Eric Zipper, published by Editions SAEP in paperback, in French.
A recipe book dedicated to bricks, a thin pastry fried until crispy. It includes classic and creative filling ideas, with step-by-step explanations to achieve a light and golden result at home.
2004 edition, in French, part of the «La cuisine lémentine» collection.
For those who want to get started in French cooking with practical and attractive recipes, without needing difficult ingredients.
