by Marcus Wareing · Livraria Civilização Editora · tapa blanda · ISBN 9789895504657
VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«Cozinhar na Perfeição» is the culinary guide by Marcus Wareing, published by Livraria Civilização Editora in paperback (224 pages, in Portuguese).
English chef Marcus Wareing brings together more than eighty popular recipes (tomato soup, fishcakes, roast meat, apple tart, treacle tart or chocolate brownies) and explains in each one the «key to perfection», the essential detail for achieving a good result at home.
The work was originally published as «Cook the Perfect...» in 2007. This Portuguese edition, translated by Lígia Teixeira, appeared in 2008.
A book aimed at cooking enthusiasts and amateurs who want to perfect their skills and achieve professional results.
