by José Luis Caba · Ediciones Martínez Roca · tapa blanda · ISBN 9788427030534
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«Concha Velasco entre pucheros» is the cookbook by José Luis Caba, published by Ediciones Martínez Roca in paperback (208 pages, in Spanish).
Concha Velasco offers home-style recipes linked to Valladolid. The book brings together dishes learned from her mother, others born from her experience as a housewife, and some recipes contributed by friends from the profession. Together, they are simple and tasty proposals of traditional Spanish cooking.
The work is part of the MR Cocina collection from Ediciones Martínez Roca and was published in 2004. The cover indicates it is the second edition.
For home cooks interested in traditional Spanish cooking and for admirers of Concha Velasco.
