by Michèle Carles · Tapa blanda · ISBN 9782876360068
VAT included
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«Comment utiliser son four à micro-ondes» is Michèle Carles's cookery guide, published by Taillandier in 1987 (126 pages, in French).
A practical book in French on making the most of the microwave oven in the kitchen. It is organised around utensils, preparations and cooking methods, and includes recipes illustrated with photographs of dishes such as prawns, fish, toast and desserts. It also explains basic techniques for getting good results with this appliance.
Aimed at those who wish to make the most of their microwave oven in everyday cooking.
