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ISBN: 9781405465113
Descubre los sabores exóticos y deliciosos de Tailandia con este libro de cocina. Aprende a preparar auténticos platos tailandeses, desde los clásicos Pad Thai y Tom Yum hasta curries aromáticos y postres tentadores. Con instrucciones paso a paso y fotografías a color, este libro te guiará para que puedas recrear en tu propia cocina la riqueza y diversidad de la gastronomía tailandesa. Ideal para principiantes y expertos culinarios que deseen explorar nuevos horizontes culinarios.
