by Cristina Macía · Círculo De Lectores · tapa dura · ISBN 9788467212686
VAT included
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«Cocina para llevar: al trabajo, al colegio o de excursión» is the cookbook by Cristina Macía, published by Círculo de Lectores in hardback.
Practical cooking guide focused on preparing meals to take and eat away from home. It brings together recipes and ideas for organizing menus and lunch boxes designed for the workday, school lunch, or an outing, with options for eating in a varied and balanced way.
Edition of 192 pages in Spanish, published on 1 June 2005. ISBN 9788467212686.
Aimed at people who want to bring their own food to work, school, or on outings and seek practical inspiration.
