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  4. Cocina mediterránea paso a paso
Cocina mediterránea paso a paso
Cocina mediterránea paso a paso
Food

Cocina mediterránea paso a paso

by VV.AA. · SOL 90 · tapa dura · ISBN 9788496118676

3.8
5 people viewing thisViewed 15 times
Cocina mediterránea paso a paso
Cocina mediterránea paso a paso
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Product details

Author: VV.AA.
ISBN: 9788496118676
Publisher: SOL 90
Language: Spanish
Format: tapa dura
Release date: 2003
Pages: 119 pages
Last unit!8 people have it in their cart
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Synopsis of Cocina mediterránea paso a paso

«Cocina mediterránea paso a paso» is the Mediterranean cookbook by VV.AA., published by Sol 90 in hardback (119 pages, in Spanish).

Illustrated cookbook on Mediterranean cuisine: it proposes traditional and healthy dishes explained step by step, with photographs of the dishes and of the preparation processes. Its pages include salads, vegetables, bread and other representative recipes of the region's cooking, designed to be prepared at home.

The book belongs to the «Sabores del mundo» collection and was published in 2003; the cover shows a Mediterranean salad, red grapes, wholemeal bread and small boxes with preparation images.

Suitable for cooking enthusiasts who wish to prepare traditional Mediterranean dishes with detailed and simple explanations.



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