by Lourdes March, Lourdes Alcañiz · BLUME (Naturart) · tapa blanda · ISBN 9788480768962
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Discover the richness of Mediterranean cuisine with this book that brings together 80 traditional recipes from countries such as Egypt, Spain, France, Israel, Italy, Morocco, Syria, Lebanon, Tunisia and Turkey. Learn to combine health and pleasure through exquisite and easy-to-prepare dishes, which recover the flavor of the products that have made this ancient diet famous. Ideal for enjoying with family or friends, this recipe book invites you to explore the authentic flavors of the Mediterranean and benefit from its healthy properties.
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