by VVAA · tapa dura · ISBN 9788479062248
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«Cocina familiar internacional II: Ensaladas, verduras, legumbres y huevos» is a recipe book by VVAA, published by Grupo Libro 88 in hardback (127 pages).
Recipe book of dishes from different countries organized around four ingredients or types of dish: salads, vegetables, pulses and eggs. Intended as family cooking, it brings together varied preparations to incorporate these foods into everyday meals.
Second volume of the series «Cocina familiar internacional». Published in 1992. Text in Spanish. ISBN 9788479062248.
For home cooks who want to expand their repertoire with varied dishes of vegetables, pulses and eggs.
