
by Martín Berasategui · AGUILAR OCIO · tapa blanda · ISBN 9788403509474

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«Cocina en casa con Martín Berasategui: 1100 recetas básicas» is Martín Berasategui's cookbook, in paperback, published by Aguilar Ocio.
It brings together 1100 recipes for everyday cooking: tapas, sandwiches, salads, soups, vegetables, eggs, rice dishes, fish, meat, sauces, desserts, breads and preserves. Berasategui proposes cooking without extravagance or unusual ingredients, with practical and comforting preparations, and includes items such as croquettes, turnovers and canapés.
The work is the 6th edition, with 504 pages in Spanish, published by Aguilar Ocio in the Gastronomía collection.
Suitable for home cooks and beginners, as the recipes are practical and do not require sophisticated utensils.

Martín Berasategui Olazábal is a Spanish chef, expert in Basque cuisine and owner of an eponymous restaurant in Lasarte-Oria (Gipuzkoa), Spain. Since 2001, it has been awarded three Michelin stars. He holds eleven stars in total as of 2026, more than any other Spanish chef.
