by Mikel López Iturriaga · SALAMANDRA · tapa dura · ISBN 9788419851505
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Discover the richness of Spanish gastronomy with 'Spanish Cuisine for Today's People', a cookbook that adapts traditional dishes to current trends. Mikel López Iturriaga, 'El Comidista', guides you through easy recipes, with affordable ingredients and a healthy approach, prioritizing vegetables, fruits, and legumes. It vindicates little-known specialties from all regions of Spain and rediscovers Spanish cuisine from a contemporary perspective.
