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Carnes, 200 recetas clásicas y nuevas
4.6
Hogar y CocinaISBN | 9788479370046
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Product details
Pages: 94 pages
Author: Author to be confirmed
Publisher: Rayuela, Valencia
ISBN: 9788479370046
Format: tapa blanda
Language: es-ES
ISBN: 9788479370046
Synopsis of Carnes, 200 recetas clásicas y nuevas
Este libro de cocina, titulado 'Carnes, 200 recetas clásicas y nuevas', es una guía práctica para preparar una gran variedad de platos de carne. Con 200 recetas que abarcan desde los clásicos hasta las nuevas creaciones, este libro ofrece inspiración y técnicas para todos los niveles de habilidad en la cocina. Ideal para aquellos que buscan ampliar su repertorio culinario con recetas de carne deliciosas y variadas.
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