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Carne de cerdo
4.2
Hogar y CocinaISBN | 9788498152968
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Product details
Pages: 69 pages
Author: Ignacio Medina
Publisher: El País
ISBN: 9788498152968
Format: tapa dura
Language: es-ES
Release date: 1/1/2006
ISBN: 9788498152968
Synopsis of Carne de cerdo
Descubre en 'Carne de Cerdo' un tesoro culinario adorado y venerado durante milenios en España. Este libro explora la increíble capacidad del cerdo, pilar de la cocina popular, y cómo sus carnes, transformadas en embutidos o conservadas en salmuera, han sido fuente esencial de proteínas. Sumérgete en el mundo del cerdo ibérico, una joya de la gastronomía española, y aprende a preparar chacinas inolvidables y a apreciar la bondad de sus carnes frescas. Un viaje a través de la tradición y el sabor que te conectará con la esencia de la cocina española.
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