by VV.AA · tapa dura · ISBN 9788474613421
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«Biblioteca de oro de la cocina, tomo 47» is the cookbook by various authors, published by Salvat in hardback, in Spanish.
This volume compiles recipes from different parts of the world, with dishes selected and arranged alphabetically. It includes explanations and practical advice on preparations and culinary traditions, aimed at those wishing to broaden their gastronomic knowledge.
Volume 47 of the collection 'Biblioteca de oro de la cocina', published in 1984 in hardback. Texts in Spanish.
Recommended for collectors and cooking enthusiasts interested in traditional recipes and the history of gastronomy.
