by Aa.Vv. · Larousse Panteta Sa Avda · tapa dura · ISBN 9788480168090
VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«Aperitivos y tapas» is the cookbook by Aa. Vv., published by Larousse in hardback (95 pages, in Spanish).
It compiles 60 recipes for appetizers and tapas, both sweet and savoury, including toasts, canapés, spreads, tartlets, bites and skewers. These are ideas designed to whet the appetite or serve as a light dinner, with varied options for sharing.
Published in May 2008; translation by Vicky Santolaria Malo. The cover includes the subtitle '100% placer'.
For fans of Spanish cuisine looking for easy and quick appetizer and tapas recipes to share.
