by Gabi Frankemölle, Sylvia Winnewisser · Naumann & Göbel · tapa dura · ISBN 9783625113645
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«Amerika» is the cookbook by Gabi Frankemölle and Sylvia Winnewisser, published by Naumann & Göbel in hardback (159 pages, in German).
A recipe book on American cuisine: its pages propose traditional dishes and contemporary preparations, with the hamburger and roasted corn as standout images on the cover. A practical approach to the flavours of America, aimed at gastronomy and nutrition.
Originally published in September 2006, the book falls under the Home and Cooking category and within the field of nutrition and gastronomy.
Recommended for gastronomy enthusiasts and fans of American cooking, particularly German-speaking readers.
