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ISBN: 9788498652024
Descubre la riqueza y variedad de la cocina tradicional gallega con 'A cociña de Larpeiros', un libro que recopila 150 recetas del popular cocinero Benigno Campos. Este recorrido culinario te invita a explorar los sabores auténticos de Galicia, con un toque personal en cada plato y sugerencias de maridaje con vinos. Con prólogo de Xosé Cermeño y epílogo de Tomás Alonso, este libro es un homenaje a la cocina popular gallega, apegada a la tierra y a la memoria.
