
by Vv.Aa. · NGV · tapa dura · ISBN 9783771600235

VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«100% vegano: repostería vegana» is a vegan baking recipe book without animal ingredients by Vv. Aa., published by NGV in hardback (128 pages, in Spanish).
A 100% plant-based recipe book bringing together 50 simple sweets: chocolates, truffles, fruit bars and biscuits, all made without animal-derived ingredients. Designed both for those following a vegan diet and for sweet-toothed readers seeking healthier alternatives, it shows that vegan baking allows for treats to snack on between meals.
Translation from German published in 2015; first Spanish edition of this recipe book, in 21 x 26 cm format.
For vegans and for those who want to reduce animal-derived ingredients in their desserts, without giving up sweet and easy recipes to prepare at home.
