by Karlos Arguiñano · Bainet · tapa blanda · ISBN 9788493276812
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Discover daily inspiration for your meals with '100 Seasonal Menus' by Karlos Arguiñano. This book offers a wide selection of delicious and easy-to-prepare recipes, adapted to each season of the year. With 431 pages full of culinary ideas, Arguiñano shares his secrets to create balanced and tasty menus, perfect for any occasion. From traditional dishes to innovative creations, this book is an essential guide to enjoy seasonal cuisine.
Karlos Arguiñano Urkiola is a Spanish chef, popular TV presenter and producer, and Basque pelota businessman.
