by Laurence Reux · Dormonval · tapa blanda · ISBN 9783034111065
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«Wok» is Laurence Reux's cookbook, published by Dormonval in paperback (55 pages, in French).
A practical work presenting the wok as a quick technique that preserves flavour and nutrients. Its recipes include soups, fritters and pork meatballs, as well as Asian and fusion dishes, explained step by step to master this utensil.
The ISBN-13 of the work is 9783034111065 and it was published in 2007.
It is a suitable option for home cooks who want to prepare quick, healthy dishes with Asian inspiration.
