by Hugo Arnold · ISBN 9783884727232
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«Wagamama: Rezepte aus der Nudelbar» is Hugo Arnold's cookbook, published by Christian Verlag in paperback and in German.
A recipe book inspired by the offerings of the Wagamama noodle bar, focused on Japanese noodles and on fast, flavoursome cooking. It brings together recipes for noodle soups, stir-fried noodles and other Asian-inspired dishes to recreate at home, with explanations and photographs.
2007 German edition; photographs by Ditte Isager and translation by Helmut Ertl.
Intended for those who want to prepare noodle-bar-style noodle recipes at home and enjoy Japanese cuisine without leaving home.
