by Nathalie Vogtlin · Editions First · libro de bolsillo · ISBN 9782754000727
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«Tout cru !» is Nathalie Vogtlin's cookbook, published by Editions First in paperback format (158 pages, in French).
A no-cook recipe book with 130 preparations, from starters to desserts. It shows how raw foods better preserve vitamins, minerals and flavours, and includes tartares, crudités, carpaccios and salads: eating healthily, lightly and full of energy in a simple way.
The work is part of the Le petit livre de collection and was published on 8 June 2005.
For fans of healthy cooking who want light, fresh and no-cook dishes.
