by Aglaia Montoya · tapa blanda · ISBN 9788497967136
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«Sushi: Libros De Cocina» is the cookbook by Aglaia Montoya, published by Ediciones Saldana in paperback, in Spanish.
Practical guide to making sushi at home: explains how to work with the rice, choose ingredients and assemble the pieces, and offers essential recipes along with presentation tips for serving dishes with a polished finish.
The edition is dated 2016 and falls under the home and cooking category. The ISBN is 9788497967136.
For home cooks and Japanese food enthusiasts who want to get started making sushi.
