by Cornelia Rosales de Molino · Gräfe & Unzer · tapa dura · ISBN 9783774217188
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«Spanien. Küchen der Welt» is the cookbook by Cornelia Rosales de Molino, published by Gräfe & Unzer in hardback (144 pages, in German).
A recipe book dedicated to Spanish cuisine, bringing together original recipes clearly explained for preparing traditional dishes at home, along with brief notes on the country, its people and its customs. The recipes use everyday ingredients and are complemented by photographs of the dishes; the paella, featured on the cover, is one of its central dishes.
Volume in the «Küchen der Welt» collection from Gräfe & Unzer; the subtitle indicates it includes original recipes and information about the country and its people. ISBN: 9783774217188.
For home cooks seeking simple Spanish dishes with accessible ingredients and for those who enjoy browsing recipe books with photographs.
