by Louis Adams · Ultramar Editores S.A. · tapa blanda · ISBN 9788473869782
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«Sabrosas ensaladas» is the cookbook by Louis Adams, published by Ultramar Editores S.A. in paperback (60 pages, in Spanish).
Cookbook with salad recipes made from fresh ingredients, such as leafy greens, tomatoes and cheese, plus dressings that add flavour and allow you to prepare varied, light and nutritious dishes, to serve as a starter or main course.
Part of the «Cocina (Ultramar)» collection by Ultramar Editores S.A. Includes colour illustrations.
Recommended for home cooks looking for simple ideas to prepare varied salads with accessible ingredients.
Louis Keyshaun Adams Jr. is an American basketball player for Ostioneros de Guaymas of the Mexican Circuito de Baloncesto de la Costa del Pacífico (CIBACOPA).
