
by Varios autores · Ttarttalo · libro de bolsillo · ISBN 9788498434385

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«Recetario verde» is a cookbook by several authors, published by Ttarttalo in paperback (120 pages, in Spanish).
It collects recipes designed to make vegetables the protagonists: greens, vegetables and legumes prepared with the background of Basque cuisine and the style of the Mediterranean diet. It is organized into three sections —salads, vegetables and legumes—, with simple and nutritious preparations for everyday cooking.
The edition published in 2013 is number 43 of the Ttarttalo Cooking collection, in paperback with 120 pages.
For those looking to plan daily meals based on greens, vegetables and legumes, healthy and simple.
