
by Unknown Author · tapa blanda · ISBN 9788489427273

VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«Postres: Recetario práctico de la cocina» is a practical cookbook, by an unknown author, in paperback, with 32 pages, in Spanish.
A practical recipe book focused on pastry-making, with dessert recipes designed for different circumstances and occasions. It includes simple ideas and techniques to prepare them effectively at home.
Published on 1 July 1995.
For those seeking simple ideas and techniques to make desserts for various occasions.
