Take three and pay for only two with coupon TRIPLEEN

Postres
4.2
Hogar y CocinaISBN | 9788499135106

-
VAT included
Free SHIPPING
Free returns within 30 days
Pay with:



Available offers by condition
New condition items ship only to the UK, with free shipping on orders from £15. All other conditions always include free shipping with no minimum order.
* All our products are carefully inspected to support sustainable culture.
Hamelyn quality guarantee
Every product is inspected, cleaned and verified before shipping. If it's not what you expected, we'll refund your money.
Product details
Pages: 250 pages
Author: Equipo Todolibro, Guy Disdier
Publisher: TODOLIBRO
ISBN: 9788499135106
Format: tapa dura
Language: es-ES
Release date: 12/9/2011
ISBN: 9788499135106
Synopsis of Postres
Este libro te introduce en el mundo de la pastelería, ofreciendo recetas tradicionales y modernas de toda Europa. Con una guía sencilla e ilustrada, aprenderás técnicas básicas para preparar postres elaborados. Incluye sugerencias para la decoración y presentación, que harán las delicias de tus invitados.
More titles for fans of Equipo Todolibro, Guy Disdier
Recommended by JuliaAbout the author

Equipo Todolibro
Discover second-hand books by Equipo Todolibro.
1984 titles published
View full profileBest-selling books in Food
Best sellersLast unit!8 people have it in their cart

-
VAT included















