Tapa blanda · ISBN 9789954130025
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«Poissons» is a fish and seafood cookbook published by Chaaraoui in paperback.
A recipe book dedicated to fish and seafood, with photographs of dishes such as fried fish, squid and prawns. The cover shows a main dish surrounded by small images of other preparations, on a blue net background, which presents the work as an illustrated seafood cookbook.
The ISBN of this edition is 9789954130025; the consulted sources do not indicate a page count or series.
For enthusiasts of fish and seafood cooking looking for an illustrated recipe book with dish ideas.
