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Platillos de l'Empordà, Cuina casolana empordanesa
by Eduard Puig Vayreda, Jordi Puig Castellano · Úrsula Llibres · tapa blanda · 160 pages
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Pages: 160 pagesAuthor: Eduard Puig Vayreda, Jordi Puig CastellanoPublisher: Úrsula LlibresFormat: tapa blandaLanguage: caRelease date: 22/3/2015ISBN: ISBN 9788494110153
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Synopsis of Platillos de l'Empordà, Cuina casolana empordanesa
Este libro recopila las recetas de dos obras clásicas de la cocina catalana: 'Platillos de l'Empordà' y 'Cuina casolana empordanesa'. Celebrando la rica tradición culinaria de la región del Empordà, este volumen ofrece una colección de platos auténticos y sabrosos, perfectos para aquellos que deseen explorar la cocina casera catalana. Descubre los sabores y aromas de una cocina arraigada en la historia y el territorio.
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