by Mariapaola Dettore · McRae Books · tapa blanda · ISBN 9788888166162
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«Pizza Pane Focacce» is an Italian cookbook by Mariapaola Dettore, published by McRae Books in paperback (120 pages, in Italian).
A recipe book focused on the Italian baking tradition, with ideas for preparing pizza, various types of bread and focaccia. It includes explanations of doughs and baking techniques, designed to recreate at home the classic flavours of Italian cuisine.
The full title is Pizza Pane Focacce. Pizza & Breads the Italian Way. Published in 1998, it is part of the Pane & Vino series.
Suitable for lovers of Italian cuisine and home preparation of bread, pizza and focaccia.
Tapa dura
