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ISBN: 9789500833776
Descubre los secretos de la cocina de pescados con este libro del reconocido chef Ariel Rodríguez Palacios. Aprende a preparar deliciosos platos con recetas fáciles de seguir y consejos prácticos para sorprender a tus invitados. Ideal para amantes de la gastronomía y aquellos que buscan ampliar su repertorio culinario con opciones saludables y sabrosas.
