by Isabel Brancq-Lepage · MANGO · tapa blanda · ISBN 9782317001598
VAT included
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«Pâtes fraîches & raviolis: 50 recettes et 15 vidéos» is the cookbook by Isabel Brancq-Lepage, published by MANGO in paperback (96 pages, in French).
Recipe book dedicated to pasta with 50 recipes for fresh and dried pasta, ravioli, lasagne and cannelloni. The dishes are accompanied by videos showing the essential techniques, accessible via QR codes from a phone or tablet. The recipe book includes both traditional preparations and more original creations.
Published in 2013 in the VIDEOCOOK collection.
For fans of Italian cooking who want to learn to make homemade pasta and discover new recipes with the support of videos.
