by Emmanuelle Andrieu · Editions SAEP · tapa blanda · ISBN 9782737280788
VAT included
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«Pains surprise» is Emmanuelle Andrieu's cookbook, published by Editions SAEP in paperback (67 pages, in French).
French recipe book dedicated to decorated breads for celebrations: teaches how to prepare stuffed breads decorated with vegetables, tomatoes and green leaves to create striking presentations. Includes ideas for buffets and appetizers, with proposals for hosting guests and organizing festive tables with an original touch.
Published in 2011 by Editions SAEP. Belongs to the Fraises des Bois collection.
Recommended for cooking enthusiasts who want to surprise their guests at celebrations, buffets and appetizers.
