Take three and pay for only two with coupon TRIPLEEN
VAT included
* All our products are carefully inspected to support sustainable culture.
Every product is inspected, cleaned and verified before shipping. If it's not what you expected, we'll refund your money.
ISBN: 9780863184895
Descubre el mundo de las nueces con este libro de Jill Norman, parte de la colección The National Trust Little Library. Explora ingredientes inusuales para platos dulces y salados, con recetas originales y la recuperación de platos olvidados. Aprende sobre los usos culinarios de las nueces y cómo incorporarlas en tu cocina.
Jill Norman is a British editor and food writer. She published authors such as Elizabeth David for Penguin Books and then started writing books about food herself. In 2001 she published the 564-page New Penguin Cookery Book.
