by Juan José Meseguer · Caja Ahorros Vizcaína. · tapa blanda · ISBN 9788450075021
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«Nuestra gastronomía» is the Basque gastronomy book by Juan José Meseguer, published by Caja Ahorros Vizcaína in paperback (55 pages, in Spanish).
The book addresses the gastronomy of Biscay and the Basque Country from a historical and traditional perspective. It explains the region's cuisine, its characteristic dishes and the customs surrounding it, showing how food is part of Biscayan cultural identity.
It is number 18 of the Temas Vizcaínos collection, within the red series «Historia y tradición». Published in Bilbao in 1976.
It is a work for readers interested in the history, traditional cuisine and cultural heritage of the Basque Country.
