by Olga Guðbrandsdóttir · Olga Guðbrandsdóttir · tapa blanda · ISBN 9781836879855
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«Morgunmatur Hafrar Skálin Uppskriftabók» is the cookbook by Olga Guðbrandsdóttir, published by Olga Guðbrandsdóttir in paperback (220 pages, in Icelandic).
Cookbook dedicated to oats as the main ingredient, with one hundred recipes for breakfast, lunch and dinner combining sweet and savoury options, such as oats with cinnamon and apple, mushroom oats or salmon and oat risotto. It also includes smoothies, granola bars and baking recipes, with vegan, gluten-free and dairy-free alternatives, along with tips on substitutions and storage.
Published in paperback by the author on 18 November 2024, with 220 pages. The original edition is written in Icelandic.
Aimed at home cooks who want to incorporate oats and whole grains into their daily meals, with options adapted to vegan, gluten-free and lactose-free diets.
